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World Food Gacha › 🇷🇺 Russia › Okroshka 日本語

Okroshka

Cold chopped-salad soup in fizzy kvass

SoupR🇷🇺 RussiaTime 30 minLevel EasyEasy to eat ★★★☆☆
Soup made with a fizzy drink. Summer logic.

What does it taste like?

Sweet-sour and lightly fizzy, with salty ham and fresh dill.

SweetSpicySourSaltyFunkSmellTextureCrunchy and ice-cold

What is it?

Chopped cucumber, potato, boiled egg and ham topped up with cold kvass, a lightly fizzy fermented rye drink, or kefir. It's Russia's go-to summer soup.Source: Wikipedia

How locals eat it

Eaten for lunch on hot days. People argue over kvass versus kefir.

Watch it

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Where is it from?

🇷🇺Russia
CapitalMoscow Populationabout 144 millionestimate (unverified) IndustriesOil and natural gas, Steel and metals, Wheat
Famous peoplePyotr TchaikovskyComposer of Swan LakeYuri GagarinCosmonaut who was the first human in space HelloZdravstvuyte CurrencyRuble And JapanJapan's neighbor across the Sea of Japan; matryoshka dolls and pirozhki are well known in Japan. Fun factThe largest country in the world, with 11 time zones. The flag🇷🇺 One theory says Peter the Great chose the white, blue and red based on the Dutch flag. From Tokyoabout 7,480 kmstraight line, Tokyo to Moscow Getting thereabout 15 hours from Tokyo (with transfers)rough guide
✈ Check cheap flights
Best timeJune to August, when it's not cold, is best. Also tryBorschtPirozhkiPelmeni More from here🥗 Dressed herring🐟 Stroganina

🇷🇺 Sounds & life in Russia

ЗдравствуйтеHello(Zdravstvuyte)
Cyrillic
Right now…
Anthem"State Anthem of the Russian Federation" (Государственный гимн Российской Федерации)
MusicRussian folk and classical Folk songs that keep speeding up, and grand ballet music
Listen on YouTube
SportSoccer
Maria Sharapova (tennis; career Grand Slam)
World HeritageKremlin and Red Square, Moscow and more National animalBrown bear National flowerChamomile FestivalMaslenitsa (February-March, eating blini to send off winter)

Ingredients

Can't find it? No kvass? Use kefir thinned with sparkling water.

How to make it (one way)

  1. Dice the potato, egg, ham, cucumber and radish
  2. Chop the dill and spring onion
  3. Put everything in a bowl and season lightly with salt
  4. Pour over chilled kvass
  5. Top with sour cream and serve cold

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