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World Food Gacha › 🇯🇪 Jersey › Black butter 日本語

Black butter

Jersey's dark, spiced apple-and-cider preserve

CondimentSSR🇯🇪 JerseyTime 2 daysLevel Hard workEasy to eat ★★★★☆
Called butter. Contains zero butter.

What does it taste like?

Intensely sweet-tart apple with warm spice and a hint of liquorice.

SweetSpicySourSaltyFunkSmellTextureThick and sticky

What is it?

A dark preserve of apples and cider cooked down for many hours with liquorice and spices. Despite the name, there's no butter in it. Villages once took turns stirring it through the night.Source: Wikipedia

How locals eat it

Spread on bread and scones or served with cheese and cold meats.

Watch it

More videos on YouTube

Where is it from?

🇯🇪Jersey
CapitalSt Helier Populationabout 100,000estimate (unverified) IndustriesFinance, Farming (potatoes, dairy), Tourism

A Channel Island near France and a British Crown Dependency, not part of the UK.

Famous peopleLillie Langtry19th-century actressHenry CavillActor (Superman) HelloHello CurrencyJersey pound And JapanIt's the home of the Jersey cow, which is also raised on farms in Japan. Fun factIt owes allegiance to the British Crown but makes its own laws and taxes. The flag🇯🇪 A red saltire on white, with a shield of three lions topped by a crown. From Tokyoabout 9,850 kmstraight line, Tokyo to St Helier Getting there16+ hours (with connections)rough guide
✈ Check cheap flights
Best timeMay to September, when flowers bloom and the sun is out. Also tryJersey Wonders (twisted doughnuts)Bean crockJersey Royal potatoes

🇯🇪 Sounds & life in Jersey

HelloHello(Hello)
Latin
Right now…
Anthem"Island Home"
National animalJersey cow National flowerJersey lily FestivalBattle of Flowers (August, floral float parade)

Ingredients

Can't find it? No liquorice? Leave it out and add extra cinnamon.

How to make it (one way)

  1. Boil the cider in a large pot until reduced by half
  2. Add peeled, chopped apples
  3. Stir for hours so nothing catches
  4. Add sugar, lemon, liquorice and spices
  5. Cook until very dark, then jar it
⚠️ Hours at the stove. Watch for scorching and splatter.

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