PRThis page contains ads and affiliate links.

World Food Gacha › 🇬🇪 Georgia › Churchkhela 日本語

Churchkhela

Walnuts dipped in grape juice and dried

SweetR🇬🇪 GeorgiaTime 3 daysLevel Hard workEasy to eat ★★★★★
Looks like a candle. Tastes like grapes.

What does it taste like?

Deep grape sweetness with a light tang and toasty walnuts.

SweetSpicySourSaltyFunkSmellTextureChewy outside, crunchy inside

What is it?

Walnuts strung on a thread and dipped again and again in thickened grape juice, then dried. The result looks like a lumpy candle or sausage. It's made around the grape harvest.Source: Wikipedia

How locals eat it

Hung up for sale at markets and sliced as a snack with tea or on the road.

Watch it

More videos on YouTube

Where is it from?

🇬🇪Georgia
CapitalTbilisi Populationabout 3.8 millionUN estimate for 2026 IndustriesWine, Tourism, Copper ore, Farming
Famous peopleTochinoshinSumo wrestler who reached the rank of ozeki HelloGamarjoba CurrencyLari And JapanUntil 2015, Japan called it "Gurujia" (from the Russian name) Fun factSaid to have made wine 8,000 years ago, making it one of the birthplaces of wine The flag🇬🇪 The "Five Cross Flag": a big red cross and four small crosses on white, based on the flag of a medieval kingdom. From Tokyoabout 7,820 kmstraight line, Tokyo to Tbilisi Getting thereabout 16 hours from Tokyo (with transfers)rough guide
✈ Check cheap flights
Best timeMay to June and September to October, when it's warm and the grape harvest is on, are best. Also tryKhinkaliShkmeruli🍬 Churchkhela More from here🛶 Khachapuri

🇬🇪 Sounds & life in Georgia

გამარჯობაHello(Gamarjoba)
Georgian script
Right now…
Anthem"Freedom" (Tavisupleba)
MusicPolyphony (multi-voice singing) Traditional songs with many voices woven together
SportSoccer (rugby and wrestling are popular too)
Tochinoshin (sumo; former ozeki)
World HeritageHistorical Monuments of Mtskheta and more FestivalRtveli (September-October, grape harvest festival)

Ingredients

How to make it (one way)

  1. Thread the walnuts into several strings
  2. Heat the grape juice and whisk in flour until thick
  3. Dip a walnut string into the mixture and lift it out
  4. Let it set a little, then dip again to build layers
  5. Hang somewhere airy to dry for a few days

Get the ingredients (ad)

walnutsAmazon
grape juiceAmazon
Spin the gacha for another dishOne dish from somewhere on Earth