Brunost
Sweet, caramel-flavored brown whey cheese
Think of it as: Like dulce de leche that decided to become cheese
Is it cheese? Is it fudge? Yes.
What does it taste like?
Rich and milky with deep caramel sweetness and a faint tang.
SweetSpicySourSaltyFunkSmellTextureDense, smooth and slightly sticky
What is it?
A brown "cheese" made by boiling down whey, the liquid left over from cheesemaking, for hours. The milk sugars caramelize, giving it a sweet, fudgy flavor. It's a Norwegian breakfast staple.Source: Wikipedia
How locals eat it
Shaved thin with a cheese slicer onto bread, crispbread or waffles.
Watch it
More videos on YouTubeWhere is it from?
🇳🇴Norway
CapitalOslo
Populationabout 5.65 millionUN estimate for 2026
IndustriesOil and natural gas, Fishing and salmon farming, Shipping
Common surnamesHansen, Johansen, OlsenFrom national statistics and surname surveys; rankings vary by source
Famous peopleEdvard MunchThe painter of The Scream
HelloHei
CurrencyNorwegian krone
And JapanMuch of the salmon eaten in Japan comes from Norway
Fun factThe Nobel Peace Prize is awarded in the capital, Oslo
The flag🇳🇴 A Nordic cross in red, white and blue, colors seen as symbols of freedom.
From Tokyoabout 8,410 kmstraight line, Tokyo to Oslo
Getting thereabout 16 hours from Tokyo (with transfers)rough guide
✈ Check cheap flights Best timeJune to August for the fjords, October to March for the northern lights. Also trySalmon dishesFårikålBrown cheese More from here🍮 Lutefisk🐏 Smalahove
✈ Check cheap flights Best timeJune to August for the fjords, October to March for the northern lights. Also trySalmon dishesFårikålBrown cheese More from here🍮 Lutefisk🐏 Smalahove
🇳🇴 Sounds & life in Norway
HeiHello（Hei）
Latin alphabet
Latin alphabet
Right now…
Anthem"Yes, We Love This Country" (Ja, vi elsker dette landet)
MusicSynth-pop '80s pop sparkling with synthesizers
SportSoccer (cross-country skiing in winter)
Erling Haaland (soccer; a striker who scores goal after goal) World HeritageWest Norwegian Fjords and more FestivalConstitution Day (May 17, with children's parades)
MusicSynth-pop '80s pop sparkling with synthesizers
SportSoccer (cross-country skiing in winter)
Erling Haaland (soccer; a striker who scores goal after goal) World HeritageWest Norwegian Fjords and more FestivalConstitution Day (May 17, with children's parades)
Ingredients
- 2 L whey
- 100 ml cream
- 100 ml milk
How to make it (one way)
- Pour the whey into a large pot over medium heat
- Simmer for hours, stirring, until mostly evaporated
- When reduced to about a quarter, add the cream and milk
- Keep stirring until it becomes a thick brown paste
- Press into a mold, chill and slice thin